What you need:

1 packet of jello (I used strawberry)

1 tub of cool whip thawed

2 tbs of sugar

1/2 cup cold water

8 oz of cream cheese softened

1 cup fresh/frozen strawberries

1/4 cup of milk

2 large bowls

Preparation:

In the first bowl combine water and jello packet. Mix well.  Set in refrigerator for 1/2 hour.


In another bowl add sugar, cream cheese and milk. Whip until fluffy. Then  Add 1/3 of cool whip.


Take out your jello in the refrigerator and add the remaining cool whip.


Then carefully layer a bowl with ingredients.

I happen to have 4 small, 1 cup bowls to add the mixture into. First I added the cream, then the jello. Don’t forget to top it off with fresh fruit. I chose strawberries. Enjoy.

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One Response to Strawberry Jello-cool whip cups

  1. Pingback: Cooking Disasters happen! | Domestically Seasoned

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